How to Preserve Basil: 16 Recipes to Enjoy Fresh Basil All Year Long

"Basil is a fragrant herb in the mint family that is traditionally used to add its distinctive flavour to Mediterranean cuisine. It’s easy to grow, smells wonderful, and provides many nutrients and antioxidants. Many people use dried basil leaves in cooking, but there’s just nothing like the taste of fresh, garden-grown basil. "


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Photo by Rob Pumphrey on Unsplash